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LSF-31-Ulaha caanaha (jiiska iyo kalluunka)
Waxyaabaha ay ka kooban tahay: Kalluun 40.2%, digaag 25%, maqaarka lo'da 6%, istaarijka 12%, soy 3%, qamadi 2%, lawska 2%
Halabuurka lagu daray: glycerol 8%, sorbitol 1.5%, cusbo 0.2%, nuxurka farmaajo 0.1%
Nafaqada ku jirta: Borotiin ≥28%, dufan ≥0.5%, faybar ≤1%, dambas ≤6%, qoyaan ≤23%
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LSF-30-Xabsi kalluun khafiif ah
Waxyaabaha ay ka kooban tahay: Kalluun: 33.8%, digaag: 33.7%, glycerol: 15.4%, istaarijka galleyda: 9.3%, sorbitol: 3.1%, borotiinka lawska: 2.8%, borotiinka soy-ga: 1.6%, milix: 0.3%
Nafaqada ku jirta: Borotiin ≥28%, dufan ≥0.5%, faybar ≤3%, dambas ≤8%, qoyaan ≤23%
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LSF-29-Xabsi kalluun (mackerel Isbaanish ah)
Waxyaabaha ay ka kooban tahay: Mackerel Isbaanish ah: 100%
Nafaqada ku jirta: Borotiin ≥65%, dufan ≥1%, faybar ≤3%, dambas ≤8%, qoyaan ≤16%
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LSF-28-Xariiqda Hilibka (kalluun)
Waxyaabaha ay ka kooban tahay: Kalluun 39.4%, kalluun 30%, istaarij 8%, loos 3%, digir 3%
Halabuurka dheeraadka ah: Glycerol 12%, sorbitol 4%, cusbo 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%
Nafaqada ku jirta: Borotiin ≥30%, dufan ≥0.5%, faybar ≤2%, dambas ≤8%, qoyaan ≤23%
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LSF-27-Ulaha caanaha (oo ay ku jiraan baradhada macaan iyo kalluunka)
Waxyaabaha ay ka kooban tahay: Kalluun 40.2%, digaag 25%, maqaarka lo'da 6%, istaarijka 12%, soy 3%, qamadi 2%, lawska 2%
Halabuurka lagu daray: glycerol 8%, sorbitol 1.5%, cusbo 0.2%, nuxurka shiilan ee Faransiiska 0.1%
Nafaqada ku jirta: Borotiin ≥28%, dufan ≥0.5%, faybar ≤1%, dambas ≤6%, qoyaan ≤23%
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Duubka LSF-26-ka kalluunka cod-ka oo leh jajabyo baradho macaan ah
Waxyaabaha ay ka kooban tahay: Baradho shiilan oo jaalle ah: 60% (istaarij), kalluun kalluun ah: 14.2% (istaarij), glycerol: 11.4%, istaarij: 11.4%, borotiin digir ah: 2.8%, milix: 0.20%
Nafaqada ku jirta: Borotiin ≥4%, dufan ≥0.5%, dambas ≤8%, faybar ≤3%, qoyaan ≤23%
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LSF-25-Sushi oo leh isbinaajka iyo kalluunka kalluunka laga sameeyo
Waxyaabaha ay ka kooban tahay: Digaag: 50%, kalluun: 15%, glycerol: 12.6%, kolajka lafaha lo'da 10%, istaarijka galleyda: 4.7%, borotiinka lawska: 3.1%, borotiinka digirta: 4%, isbinaajka: 0.4%, cusbo: 0.2%
Nafaqada ku jirta: Borotiin ≥36%, dufan ≥0.5%, dambas ≤8%, faybar ≤3%, qoyaan ≤23%
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Kalluunka salmon oo maqaarka lagu duubay
[Summad]:Qurux badan
[Tirada Dalabka Ugu Yar]:1000 qasacadood
[Qofka ku jira khaanadaha]:36 Bilood
[Miisaanka Saafiga ah]80g/qasacad
[Borotiin Cayriin ah]:≥11%
[Dufan Cayriin ah]:≥0.3%
[Faybar Cayriin ah]:≤1.0%
[Dambas]:≤1.0%
[Qoyaan]:≤80%
[Waxyaabaha]:Tuna, Shrimp
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LSF-21 Digaag la jarjaray oo leh maqaar kalluun
[Summad]:Qurux badan
[Tirada Dalabka Ugu Yar]:1000 qasacadood
[Qofka ku jira khaanadaha]:36 Bilood
[Miisaanka Saafiga ah]80g/qasacad
[Borotiin Cayriin ah]:≥11%
[Dufan Cayriin ah]:≥0.3%
[Faybar Cayriin ah]:≤1.0%
[Dambas]:≤1.0%
[Qoyaan]:≤80%
[Waxyaabaha]:Tuna, Shrimp
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Maqaarka kalluunka ee la jarjaray ee LSF-20
[Summad]:Qurux badan
[Tirada Dalabka Ugu Yar]:1000 qasacadood
[Qofka ku jira khaanadaha]:36 Bilood
[Miisaanka Saafiga ah]80g/qasacad
[Borotiin Cayriin ah]:≥11%
[Dufan Cayriin ah]:≥0.3%
[Faybar Cayriin ah]:≤1.0%
[Dambas]:≤1.0%
[Qoyaan]:≤80%
[Waxyaabaha]:Tuna, Shrimp
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LSF-19 Guntin maqaarka kalluunka
[Summad]:Qurux badan
[Tirada Dalabka Ugu Yar]:1000 qasacadood
[Qofka ku jira khaanadaha]:36 Bilood
[Miisaanka Saafiga ah]80g/qasacad
[Borotiin Cayriin ah]:≥11%
[Dufan Cayriin ah]:≥0.3%
[Faybar Cayriin ah]:≤1.0%
[Dambas]:≤1.0%
[Qoyaan]:≤80%
[Waxyaabaha]:Tuna, Shrimp
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Donutka Rawhide ee LSF-18 oo lagu duubay Kalluun
[Summad]:Qurux badan
[Tirada Dalabka Ugu Yar]:1000 qasacadood
[Qofka ku jira khaanadaha]:36 Bilood
[Miisaanka Saafiga ah]80g/qasacad
[Borotiin Cayriin ah]:≥11%
[Dufan Cayriin ah]:≥0.3%
[Faybar Cayriin ah]:≤1.0%
[Dambas]:≤1.0%
[Qoyaan]:≤80%
[Waxyaabaha]:Tuna, Shrimp




