Alaabta

  • LSF-27-Ulaha caanaha (oo leh baradho macaan iyo kalluunka)

    LSF-27-Ulaha caanaha (oo leh baradho macaan iyo kalluunka)

    Waxyaabaha ay ka kooban tahay: kalluunka 40.2%, digaag 25%, lo'da 6%, istaarijka 12%, soy 3%, qamadi 2%, lawska 2%

    Waxyaabaha lagu daro: glycerol 8%, sorbitol 1.5%, cusbo 0.2%, nuxurka shiilan ee Faransiiska 0.1%

    Nafaqada: Protein ≥28%, baruur ≥0.5%, fiber ≤1%, dambas ≤6%, qoyaan ≤23%

  • LSF-26-Cod duub oo leh jajab baradho macaan

    LSF-26-Cod duub oo leh jajab baradho macaan

    Waxyaabaha ay ka kooban tahay: shiilan faransiis jaalaha ah: 60% ( istaarij ah ), kalluunka kalluunka: 14.2% (starch), glycerol: 11.4%, istaarij: 11.4%, borotiinka digirta: 2.8%, cusbo: 0.20%

    Nafaqada: Protein ≥4%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤23%

  • LSF-25-Sushi oo leh isbinaaj iyo cod

    LSF-25-Sushi oo leh isbinaaj iyo cod

    Waxyaabaha ay ka kooban tahay: Digaagga: 50%, kalluunka: 15%, glycerol: 12.6%, collagen lafaha lo'da 10%, istaarijka galleyda: 4.7%, borotiinka lawska: 3.1%, borotiinka digirta: 4%, isbinaajka: 0.4%, cusbo: 0.2%

    Nafaqada: Protein ≥36%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤23%

  • LSD-46-Duck iyo strips kalluunka

    LSD-46-Duck iyo strips kalluunka

    Waxyaabaha ay ka kooban tahay: shinbiraha 32%, kalluunka 24.3%, digaag 10%, istaarij 18%, borotiinka soybean 2%, borotiinka qamadiga 2%, borotiinka lawska 2%

    Halabuurka wax lagu daro: glycerol 8%, sorbitol 1.5%, cusbo 0.2%

    Nafaqada: Protein ≥23%, baruur ≥0.5%, fiber ≤1%, dambas ≤6%, qoyaan ≤23%

  • LSD-45-Sushi oo leh shinbiraha iyo cod

    LSD-45-Sushi oo leh shinbiraha iyo cod

    Waxyaabaha ay ka kooban tahay: shinbiraha: 50%, kalluunka: 15.4%, glycerol: 12.6%, collagen lo'da 10%, istaarij: 4.7%, borotiinka lawska: 3.1%, borotiinka digirta: 4%, cusbo: 0.2%

    Nafaqada: Protein ≥36%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤23%

  • LSD-44-Duck iyo cod Oreos

    LSD-44-Duck iyo cod Oreos

    Waxyaabaha ay ka kooban tahay: Hilibka shinbiraha: 58.7%, kalluunka: 14.7%, glycerol: 9.7%, istaarij: 7.5%, borotiinka digirta: 4.9%, borotiinka lawska: 4.3%, cusbo: 0.2%

    Nafaqada: Protein ≥35%, baruur ≥0.5%, fiber ≤3%, dambas ≤8%, qoyaan ≤23%

  • LSB-13-sushi lo'aad iyo cod

    LSB-13-sushi lo'aad iyo cod

    Waxyaabaha ay ka kooban tahay: hilibka lo'da: 50%, kalluunka: 15.4%, glycerol: 12.6%, kolajka lo'da 10%, istaarijka: 4.7%, borotiinka digir 4%, borotiinka lawska: 3.1%, cusbo: 0.2%

    Nafaqada: Protein ≥36%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤21%

  • LSB-12-Xeexyada hilibka lo'da ee khafiifka ah

    LSB-12-Xeexyada hilibka lo'da ee khafiifka ah

    Waxyaabaha ay ka kooban:Hilibka lo'da: 33.8%, shinbiraha: 33.7%, glycerol: 15.4%, galleyda: 9.3%, sorbitol: 3.1%, borotiinka lawska: 2.8%, borotiinka soy go'doonsan: 1.6%, cusbo: 0.3%

    Nafaqada: Protein ≥25%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤20%

  • LSB-10-xariijimaha hilibka lo'da Barbecue

    LSB-10-xariijimaha hilibka lo'da Barbecue

    Waxyaabaha ay ka kooban tahay: hilibka lo'da: 49%, shinbiraha: 21%, glycerol: 14.8%, galleyda: 8.4%, borotiinka lawska: 3.4%, borotiinka digirta: 3.4%

    Nafaqada: Protein ≥37%, baruur ≥0.5%, fiber ≤3%, dambas ≤8%, qoyaan ≤20%

  • LSB-09-Hilibka hilibka lo'da ee Barbecue

    LSB-09-Hilibka hilibka lo'da ee Barbecue

    Waxyaabaha ay ka kooban tahay: hilibka lo'da: 49%, shinbiraha: 21%, glycerol: 14.8%, galleyda: 8.4%, borotiinka lawska: 3.4%, borotiinka digirta: 3.4%

    Nafaqada: Protein ≥37%, baruur ≥0.5%, fiber ≤3%, dambas ≤8%, qoyaan ≤20%

  • LSC-162-Roob digaag leh baradho guduudan

    LSC-162-Roob digaag leh baradho guduudan

    Waxyaabaha ay ka kooban tahay: Fries Faransiis guduudan: 65.9% ( istaarij ah ), kalluunka kalluunka: 13% ( istaarijka ), glycerol: 10.5%, istaarij: 5.2%, borotiinka lawska: 5.2%, cusbo: 0.20%,

    Nafaqada: Protein ≥4%, baruur ≥0.5%, dambas ≤8%, fiber ≤3%, qoyaan ≤23%

  • LSC-161-Laba Xadhig Midab ah (Digaag)

    LSC-161-Laba Xadhig Midab ah (Digaag)

    Waxyaabaha ay ka kooban tahay: Digaag 69.4%, istaarij 8%, borotiinka lawska 3%, borotiinka digirta 3%

    Halabuurka lagu daro: glycerol 12%, sorbitol 4%, cusbo 0.3%, Chondroitin sulfate 0.2%, glucosamine hydrochloride: 0.1%

    Nafaqada: Protein ≥30%, baruur ≥0.5%, fiber ≤2%, dambas ≤8%, qoyaan ≤23%